Dine-In Menu

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(New menu coming soon !!)

Primavera - $20.50 / $24.00
bacon, spring onions, mushrooms, zucchini, roasted peppers & garlic in a homemade napoli sauce
Mediterranean (veg) - $20.50 / $24.00
grilled eggplant, zucchini, mushrooms, roasted capsicum, a touch of garlic combined in a special pink sauce
Bocconcino'S Gnocchi (veg) - $20.50 / $24.0
sun-dried tomato, pumpkin, pesto, pine nuts & parmesan in a special pink sauce
Penne Alla Vodka (veg) - $18.50 / $21.0
homemade nodali sauce, garlic, cream & vodka
Puttanesca - $20.50 / $24.0
cherry tomato, green olives, red onion, anchovies, capers, garlic, chilli, finished with touch of nodali sauce
Prosciutto - Reg: $20.50 / Lrg: $24.00
roasted zucchini, prosciutto crudo, garlic, egg in a creamy sauce & parmesan
Marinara - Reg: $23.50 / Lrg: $27.00
king prawns, scallops, mussels, panfried with garlic & white wine topped with morton bay bugs with your choice of napoli or cream sauce
Salmone Mascarpone - Reg: $23.50 / Lrg: $27.00
smoked salmon, mushrooms, spinach and white wine in a creamy sauce topped with mascarpone cheese
Prawns de Pesce - Reg: $23.50 / Lrg: $27.00
king prawns, cherry tomato, green olives, panfried in extra virgin olive oil and garlic
Aglio E Olio (veg) - Reg: $18.50 / Lrg: $21.00
olive oil, fried garlic, parmesan & parsley